Beef
Welcome to the Rural NI Beef section. Here you will find information on all aspects of beef production including breeding, nutrition, management and profitability.
Botulism in Cattle Leaflet (394 Kb)
This is an explanatory leaflet providing advice and guidance on Botulism and reflects a recent change in FSA guidance...
This is an explanatory leaflet providing advice and guidance on Botulism and reflects a recent change in FSA guidance...
Silage in store volume - calculate how much silage you have
Relative feeding values - calculate relative feed values
Winter feeding of ruminant livestock (PDF 2.11 MB)
Booklet providing guidance to farmers on winter feeding of ruminant livestock.
Booklet providing guidance to farmers on winter feeding of ruminant livestock.
Cattle at Greenmount
Abbey Farm and UPLANDS Project
Abbey Farm and UPLANDS Project
Technology Projects
The Beef and Sheep Technology team at CAFRE are focussed on keeping Northern Ireland’s beef and lamb producers at the cutting edge of technological advancements.
The Beef and Sheep Technology team at CAFRE are focussed on keeping Northern Ireland’s beef and lamb producers at the cutting edge of technological advancements.
Grass / Clover Farm Project
New technology project to encourage farmers to establish and successfully manage grass / clover swards.
New technology project to encourage farmers to establish and successfully manage grass / clover swards.
