Organic - a different approach to farming

Organic farming is a different way of farming, but how different is it from conventional practice, and is it worth consideration ?

When they consider it, many farmers are surprised to find that organic farming uses many of the methods they already use, with obvious differences in some areas. They are also surprised to find that organic farming offers a number of opportunities to save money.

Organic farming has always advocated a high level of management, and this is still true today. Alternative methods, such as utilising clover-based swards and managed use of manures and slurries are an integral part of any good farming system.

Planning and developing  a programme for promoting animal health and welfare are key concepts in organic farming, backed up by appropriate use of veterinary medicines.

Whilst all this probably sounds familiar in many ways, you may also be wondering what it really means in practical terms.

The Organic Development Advisers at Greenmount Campus in Antrim regularly deliver a two day short course to help farmers find out more.

This 'Introduction to Organic Production' course, is aimed at farmers and growers who have little knowledge of what organic production involves, and how to go about it.

The next course programme will be run on Wednesday 11 February and Wednesday 18 February 2009 at Greenmount Campus, Antrim.

During the two day programme information will be provided on the basic principles of organic production, the requirements for certification with an organic control body, funding available, and access to potential markets.

You will be given guidance on how to start the process of conversion to organic production methods, and there will be optional sessions on organic livestock and horticultural production.

Included in the programme will be a tour of the Greenmount Organic Unit, which is a 36ha beef and sheep / arable organic farm.

There is no charge for the course, but places must be booked in advance, no later than Friday 6 February. To make a booking contact Adrian Saunders at Greenmount Campus on (028) 9442 6765 or adrian.saunders@dardni.gov.uk

Details can also be found online at www.ruralni.gov.uk/organic/introductory.htm